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Advances in Food and Nutrition Research Toldra Hardback Academic Press Volume 85

£106.99

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Product Description

Advances in Food and Nutrition Research

Provides updated knowledge on nutrients in foods and deficiency, highlighting the essential nutrients that reduce disease risk and optimize health

Fidel Toldra (Series edited by)

9780128150894

Hardback, published 2 June 2018

324 pages

22.9 x 15.2 x 2.4 cm, 0.61 kg

Advances in Food and Nutrition Research, Volume 85, provides updated knowledge on nutrients in foods and how to avoid their deficiency, especially the essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identification and characterization of emerging bioactive compounds with putative health benefits. Readers will find up-to-date information on food science, including raw materials, production, processing, distribution and consumption, with an emphasis on nutritional benefits and health effects.

New sections in the updated volume include discussions on the biological and biom]

Advances in Food and Nutrition Research Toldra Hardback Academic Press Volume 85

Advances in Food and Nutrition Research

Provides updated knowledge on nutrients in foods and deficiency, highlighting the essential nutrients that reduce disease risk and optimize health

Fidel Toldra (Series edited by)

9780128150894

Hardback, published 2 June 2018

324 pages

22.9 x 15.2 x 2.4 cm, 0.61 kg

Advances in Food and Nutrition Research, Volume 85, provides updated knowledge on nutrients in foods and how to avoid their deficiency, especially the essential nutrients that should be present in the diet to reduce disease risk and optimize health. The book provides the latest advances on the identification and characterization of emerging bioactive compounds with putative health benefits. Readers will find up-to-date information on food science, including raw materials, production, processing, distribution and consumption, with an emphasis on nutritional benefits and health effects.

New sections in the updated volume include discussions on the biological and biom]

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