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Nutrition and Functional Foods for Healthy Aging Watson Hardback Academic Press

£113.39

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Product Description

Nutrition and Functional Foods for Healthy Aging

Detailed review of the health problems of the aged and how they can be modified by functional foods and dietary supplements

Ronald Ross Watson (Author)

9780128053768

Hardback, published 23 February 2017

386 pages

27.6 x 21.6 x 2.6 cm, 1.29 kg

Nutrition and Functional Foods for Healthy Aging aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them.

Nutrient requirements for optimum health and function of aging physiological systems are often quite distinct from those required for young people. The special nutrition problems of the aged are intensively researched and tested, especially as the elderly become a larger percentage of the population. Many chronic diseas]

Nutrition and Functional Foods for Healthy Aging Watson Hardback Academic Press

Nutrition and Functional Foods for Healthy Aging

Detailed review of the health problems of the aged and how they can be modified by functional foods and dietary supplements

Ronald Ross Watson (Author)

9780128053768

Hardback, published 23 February 2017

386 pages

27.6 x 21.6 x 2.6 cm, 1.29 kg

Nutrition and Functional Foods for Healthy Aging aims to equip anyone studying geriatric nutrition or working with aging adults with the latest scientific reviews of critical topics. The major objective of this book is to review, in detail, the health problems of the aged and how normal food, lifestyle, or nutritional and dietary supplements can help treat them.

Nutrient requirements for optimum health and function of aging physiological systems are often quite distinct from those required for young people. The special nutrition problems of the aged are intensively researched and tested, especially as the elderly become a larger percentage of the population. Many chronic diseas]

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